Worked at Publix today. I thought I would be putting out freight in the floral dept., but spent the day making salads in Produce prep. area.
It was really a pleasant experience, as opposed to being closed up in a classroom with 23 six-year olds, all of whom appeard to be spring-loaded on both ends: with no control over their mouths, and completely incapable of remaining seated for any length of time.
Pleasantly repetitively dull.
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